Product Name: Mulberry Leaf Extract Chemical Name: (2R,3R,4R,5S)-2-(Hydroxymethyl)-3,4,5-piperidinetriol Latin Name: Morus alba L. Part of the Plant Used: Leaves Active Ingredients: 1-Deoxynojirimycin(1-DNJ) Molecular Formula: C6H13NO4 Mol. Wt.: 163.17 Cas No.: 19130-96-2 Specification: 15% Polysaccharides UV, 5% Total Flavones UV 0.5%, 1%, 2%, 3%, 10% 1-Deoxynojirimcin (DNJ) HPLC The Introduction of Mulberry Leaf Extract Mulberry leaf is rich in Rutin, Quercetin etc. flavonoid with high antioxidant function and another important alkaloid compound, in which the 1-DNJ (called as 1-Deoxynojirimycin hydrochloride) is the most important alkaloid. 1-DNJ are effective in regulating blood fat, balancing blood pressure, reducing blood glucose, and boosting metabolism. Main function: 1. Mulberry leaf can reducing level of blood sugar 2. Contributes to weight loss and management 3. Suppressing hypertension 4. Lowering cholesterol level in the body 5. Strengthening body parts such as the liver and kidney 6. Suppressing mutagenesis of carcinogens 7. Strengthening bone mass 8. Enriching the blood, soothing the nerves Application: Pharmaceutical stuff, functional food and food additive